Arunachal Pradesh Food And Dress
An alcoholic drink apong or rice beer made from fermented rice or millet is a popular beverage in arunachal pradesh.
Arunachal pradesh food and dress. The state of arunachal pradesh is an exotic collection of socio cultural life that blends many types of cultures and traditions. Rice and meat are the staple food of arunachal. A typical dish of arunachal pradesh varies with region and according to the tribal influence. Par eij men and women of the nyishi tribe have the same wrapping attire called par eij which is usually worn during the auspicious occasions and celebrationsthus during the nyokum yullo festival you would see most of the people involved in the rituals wearing the same yellowish white macaroon shade attire in different styles.
Traditional dresses of arunachal pradesh. Shawls skirts wraps lungis are the fashion favorites herewith 26 distinct tribes and over 100 sub tribes arunachal pradesh is a treat for those interested in a glimpse of cultural diversity. Arunachal pradesh is a north eastern state of india bordering with other states like nagaland and assam to the south and sharing international borders with myanamar to the east bhutan to the west and china to the northcapital of arunachl pradesh is itanagar. The traditional dresses of the state of arunachal pradesh are vibrant and very colorful owing to the fact that each of the 26 different tribes of the state has its distinctive style.
With 26 distinct tribes and over 100 sub tribes arunachal pradesh is a treat for those interested in a glimpse of cultural diversity. Rice is prepared in two ways called dung po and kholam. Nyishi tribe dress for men in arunachal pradesh. People here love their traditional costumes and are proud to showcase them on each and every occasion that comes across.
The staple food is rice along with fish meat and green vegetable. Main crops such as rice and maize are planted as their staple food is rice which is often supplemented by leafy vegetables fish and meat. Apong or rice beer made from fermented rice or millet is a popular beverage in arunachal pradesh as an alcoholic drink. Arunachal pradesh is a land of diversity with over 26 tribes and 100 sub tribes.
Arunachal pradesh is situated in the farthermost north eastern border of india. There are different varieties of rice beer with different flavours. Some favourites amongst all dresses include shawls wraps and skirts. Lettuce is quite.
Food of arunachal pradesh the traditional feast of arunachal pradesh. The dishes typical of the indian state of arunachal pradesh vary within the region including according to tribal influence with the influence of apatanis chuki adi and nishi.